The Cultch opens the Patio at 1895 with local beer, wine, Cheezies, and more
The historic theatre adds a new licensed space to Vancouver’s outdoor sipping and snacking scene
THE CULTCH HAS a brand-new space for outdoor drinks and snacks with the Patio at 1895, now open.
On the menu are Bowen Island IPA, Whistler Mountain Lager, and Whistler Gluten-free Forager Lager as well as Lonetree’s Cider, Apple Ginger Cider, and Citrus Cider.
Hester Creek Merlot and Pinot Gris are the featured B.C. wines, while Hey Y’All Hard Iced Tea and PYUR Vodka Sodas (black cherry, passion, peach, and raspberry) are on offer alongside coffee, tea, pop, non-alcoholic Budweiser and other zero-proof drinks.
And what could go better with a glass of House White than a bag of Hawkins Cheezies? Assorted chips and candies are available for munching, and they’ll soon be introducing a a cheese board for two.
Gail Johnson is a Vancouver-based journalist who has earned local and national nominations and awards for her work. She is a certified Gladue Report writer via Indigenous Perspectives Society in partnership with Royal Roads University and is a member of a judging panel for top Vancouver restaurants.
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